This year for Thanksgiving I tried to make as much ahead as possible to reduce my stress and work load on the big Turkey Day. I have been making my Green Bean Casserole from scratch for a number of years now. This year I decided […]
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Simple Life, Simple Food, All Inspired by my Appalachian Roots
This oven roasted Brussel sprouts with butternut squash side dish is loaded with all of the wonderful fall flavors. Fresh cranberries, apples, pecans and bacon. It makes a great side for a fall weekend dinner or a great addition to your Thanksgiving table.
Comfort Food In A Skillet Breakfast, hands down is my favorite meal of the day. I could actually eat breakfast meals for, well breakfast, lunch and dinner. There are few things in life that I have found to be more comforting than fresh scratch made […]